Saturday, September 17, 2011

Seared Scallops with Caramelized Onions and Arugula

Fall food is flavorful and filling, which I love, but keeping it simple and using healthy ingredients tops it all. This is a recipe that you just can't go wrong with. Added bonus, if you are single or a couple this recipe serves 2, perfect!

Recipe by;

No comments:

Post a Comment